Introduction
These soft, buttery bars are layered with a bright, creamy lemon filling and topped with a golden crumb crust. They strike the perfect balance between sweet and tangy, with a melt-in-your-mouth texture that makes them irresistible.
Ingredients
For the crust and crumble
2 cups all-purpose flour
1 cup granulated sugar
1/2 teaspoon salt
1 teaspoon baking powder
1 cup unsalted butter, melted
1 teaspoon vanilla extract
For the lemon filling
1 can sweetened condensed milk
1/2 cup fresh lemon juice
1 tablespoon lemon zest
2 egg yolks
Instructions
Preheat your oven to 180°C (350°F). Grease or line a baking dish.
In a bowl, mix flour, sugar, salt, and baking powder.
Add melted butter and vanilla, then mix until crumbly.
Press about half of the mixture firmly into the bottom of the baking dish to form the crust.
Bake the crust for 10 to 12 minutes until lightly set.
In another bowl, whisk together condensed milk, lemon juice, zest, and egg yolks until smooth and creamy.
Pour the lemon filling evenly over the warm crust.
Sprinkle the remaining crumb mixture on top.
Return to the oven and bake for 20 to 25 minutes until the top is lightly golden.
Allow to cool completely, then refrigerate for at least 2 hours before cutting into squares.
Method
The base is partially baked first to keep it firm, while the lemon layer sets into a smooth, creamy texture during the second bake. The crumb topping becomes golden and slightly crisp, creating a perfect contrast.
Benefits
Bright citrus flavor that feels refreshing
Simple ingredients and easy preparation
Great make-ahead dessert
Perfect balance of creamy and crumbly textures
Nutrition
Provides energy from carbohydrates and fats
Contains vitamin C from fresh lemon
Moderate sweetness with rich texture
Tips
Use freshly squeezed lemon juice for the best flavor
Chill well before slicing for clean, neat bars
Add a dusting of powdered sugar before serving for extra appeal
Store in the fridge for up to 4 days
Conclusion
Lemon Crumb Bars are a simple yet elegant dessert with a vibrant citrus twist. Each bite delivers a creamy, tangy center with a buttery crumble on top, making them perfect for any occasion.